About Ashiyana
Restaurant
Brunch:
10:00 am -11:00 am | Home-made muesli or porridge with curd (yoghurt),
soya/milk, fresh fruit salad, plus a daily menu selected from the following - toast, butter, cheese, honey, jam, patisserie, scrambled eggs, dhal, rice, salad, hummous, tahini, and other daily specials. Tea, coffee and juices.
| | All day: | Ginger lemon honey and chai as well as filtered water from our own wells. | Evening :
19:00 pm -
20:30 pm | A fusion of freshly prepared Indian and western vegetarian cuisine. Fresh fish and chicken dishes are served twice a week. | | | Further Info. |
Ashiyana's organic* restaurant offers buffet meals.
(*wherever possible we seek to source organic produce.)
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